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Early Lite Menu
A * denotes the fact that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
This menu is intended for the early diner with a not-so-hearty appetite. Please specify Early Lite Menu when ordering! Ask you server about tonight’s specials.
Dinners can be prepared broiled or fried only. No grilled. Served with choice of house salad or coleslaw, choice of French fries, baked potato or today’s vegetable. Substitute loaded baked potato or grilled asparagus for +1.95
DRESSINGS: French | Honey Mustard | Fat Free Italian | Balsamic Vinaigrette | Oil & Vinegar Homemade Ranch | Homemade Thousand Island | Homemade Bleu Cheese | Seasonal DressingAddtional Dressing 50¢ extra
Flounder, deviled crab and choice of fantail or creek shrimp (No substitutions)
Fantail shrimp in brown gravy, andouille sausage over SC Adluh yellow grits
Served with onion rings
Served with white rice and onion rings
Hamburger steak served with onion rings. Try it with our mushroom gravy and white rice
Served over wild rice, fried or grilled. Served with onion rings. Try it with our brown gravy
(contains shellfish)
Jumbo When Available