843-651-2881
WE ARE CURRENTLY OPERATING ON A TAKEOUT AND CURBSIDE PICKUP SCHEDULE 4:30-8PM THURSDAY-SATURDAY. FULL MENU IS AVAILABLE. GIVE US A CALL! 843-651-2881
Starters
Homemade Soups
Salads
From Our Open Flame Char Grill
Specialty Seafood Entrees
Seafood Entrees | Fried
Seafood Entrees | Grilled
Seafood Entrees | Broiled
Small Entrees
Side Orders
Kids' Menu
Beverages
Early Lite Menu
A * denotes the fact that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
Chilled shrimp served with cocktail sauce
Fantail or Creek shrimp
Available Seasonally
Fresh oysters
When Available
Lightly fried, served with tartar sauce
House Specialty!
Homemade and delicious!
Appetizer version of our delicious shrimp salad
Served with marinara sauce
Served with marinara
Available fried or grilled. Made with fresh Carolina crab meat, served with tartar sauce
1/2 Dozen 11.95 | Dozen 19.95
Fresh sea scallops, lightly fried
Fried Creek shrimp tossed in our sweet n' spicy sauce
Bowl
Cup 5.50 | Bowl 7.50
Six-time winner of Murrell's Inlet Chowder Contest
Cup 6.50 | Bowl 8.50
Dressings: Bleu cheese | Honey Mustard | Fat-Free Italian | Balsamic Vinaigrette | Oil & Vinegar | Homemade Ranch | Homemade Thousand Island | Seasonal Dressing
A combination of greens, purple cabbage, carrots, tomatoes, bacon, Monterey Jack cheese, onions, banana peppers, toasted almonds and croutons
Add cold boiled, fried or grilled shrimp, grilled salmon, fried oysters, or grilled chicken breast for 7.00 extra
A generous portion of Mrs. Lee's famous recipe made with boiled fantail shrimp tossed with mayonnaise, sweet relish and chopped eggs
A combination of greens, purple cabbage, carrots, tomatoes, onions, banana peppers and croutons served with dinners a la carte
Our Certified Angus Beef ® brand Prime steaks are hand cut in-house daily. Less than 1,5% of beef is elite enough to meet Certified Angus Beef ® brand Prime standards and earn its premium name. Certified Angus Beef ® brand Prime is so exclusive it must pass nine more specifications than USDA Prime
All items from our Char Grill served with choice of tossed salad or coleslaw, choice of French fries, baked potato, onion rings or vegetable.
Please allow additional time for broiled or grilled orders.
Add asparagus to any Entree for 1.95
14 oz ribeye steak and 6 oz lobster tail
Fried or grilled 10 oz free-range chicken served with wild rice
Ask about tonight's fresh catch, available: fried, broiled or grilled
Served with choice of tossed salad or coleslaw, choice of French fries, baked potato or vegetable and hushpuppies.
Please allow additional time for broiled or grilled orders
Add asparagus to any entree for 1.95
Two 6 oz tails served with onion rings
Fried, broiled or grilled, two 4 oz hand pattied cakes made with Carolina lump crab meat, served with tartar sauce
Fried, broiled or grilled, two large blue crabs served with butter in season
Fantail shrimp in brown gravy with Andouille sausage
Served with rice and onion rings
Hand-peeled East coast shrimp
Stuffed with Carolina lump crab meat, served with onion rings
All Entrees are prepared one way only. Served with choice of tossed salad or coleslaw, choice of French fries, baked potato or vegetable and hushpuppies.
Ask about Today's Fresh Catch!
Our first quality seafood in lightly breaded then cooked to order in the traditional Murrells Inlet Lowcountry style
Shrimp cocktail, a cup of clam chowder or she crab soup, 3 oz lobster, fillet of flounder, oysters, scallops, deviled crab and fantail shrimp or Creek shrimp
Large and sweet
One fish Only
Flounder 26.95 | Salmon 28.95
Hand peeled East coast shrimp
Fillet of flounder, oysters, scallops, deviled crab and fantail shrimp or creek shrimp
Tender baby shrimp (no tails)
Select grade and delicious
Choose two or three of your favorite from the following: fillet of flounder or salmon (one fish only), oysters, scallops, deviled crab, fantail shrimp or creek shrimp
One fish only
Flounder 27.95 | Salmon 29.95
Choose two or three of your favorite from the following: fillet of flounder or salmon (one fish only), scallops, fantail shrimp or crab cake
Fillet of flounder, oysters, scallops, deviled crab and fantail shrimp
Shrimp cocktail, a cup of clam chowder or she crab soup, 3 oz lobster, fillet of flounder, oysters, scallops, deviled crab and fantail shrimp
Choose two or three of your favorite from the following fillet of flounder or salmon (one fish only), oysters, scallops, deviled crab or fantail shrimp
Served fried or broiled only
Fillet of flounder, deviled crab and choice of fantail or Creek shrimp
With cheese and bacon
For children 12 and under only
Served with hushpuppies, French fries and choice of apple sauce or coleslaw
Substitute foe tossed salad +2.00
Choice of one:
Fillet of flounder, deviled crab, fantail shrimp or Creek shrimp
Served with honey mustard
6-inch personal pizza
See our beverage list for beer, wine and liquor
Regular and Decaffeinated
Available 4:30 PM to 6:00 PM (5:30 PM Summer)
This menu is intended for the early diner with a not-so-hearty appetite. Please, specify Early Lite Menu when ordering! Ask your server about tonight's specials.
Dinners can be prepared broiled or fried. Served with choice of tossed salad or coleslaw, choice of French fries, baked potato or vegetable and hushpuppies. add asparagus to any entree for 1.95
Dressings: Bleu Cheese | Honey Mustard | Fat-Free Italian | Balsamic Vinaigrette | Oil & Vinegar | Homemade Ranch | Homemade Thousand Island | Seasonal Dressing
Flounder, deviled crab and choice of fantail or Creek shrimp (No substitutions)