Chilled shrimp served with cocktail sauce

Fantail or Creek shrimp

Half shell selects smoked with house garlic butter and topped with a parmesan-romano blend

1/2 Dozen 14.95 | Dozen 24.95

Jumbo When Available

Lightly fried, served with tartar sauce

Available Seasonally

Rings served with marinara

Served rare with peach-ginger soy and cucumber-wasabi, pickled ginger

Served with marinara sauce

Appetizer version of our delicious shrimp salad

Fried creek shrimp tossed in our sweet n' spicy sauce

Fried creek shrimp tossed in our buffalo sauce

Fresh select oysters

Prepared fried, broiled or grilled; made with handpicked Carolina crab meat, served with tartar sauce

SC grown tomatoes topped with our homemade pimento cheese, bacon jam, and a balsamic drizzle

Homemade and delicious

Small 6.95 | Large 8.95

Bowl

Seven-time winner of Murrells Inlet Chowder Contest

Cup 6.50 | Bowl 8.50

Cup 5.50 | Bowl 7.50

A combination of greens, purple cabbage, carrots, tomatoes, bacon, cheddar and Monterey-jack cheese, onions, banana peppers, toasted almonds and croutons

Add cold boiled, fried or grilled shrimp, sesame ahi tuna, grilled salmon, fried oysters, or grilled chicken breast +8.00 extra

A combination of greens, carrots, tomatoes, onions, banana peppers, bacon and croutons served with dinners. à la carte

A generous portion of Mrs. Lee’s famous recipe made with boiled fantail shrimp tossed with Duke’s® Mayonnaise, sweet relish and chopped eggs. Served with choice of side

12 oz ribeye steak and 7 oz lobster tail

Prepared fried or grilled; 10 oz free range chicken served over wild rice, served with onion rings. 
Try it with our brown gravy

(contains shellfish)

Hamburger steak served with onion rings.
Try it with our mushroom gravy and white rice

Grilled tender, served with onion rings

Flounder, salmon, and choice of fresh catch. prepared one way, (fried, broiled, grilled or blackened)

Two 7 oz tails served with onion rings

Fried, broiled or grilled; two large blue crabs served with butter (available seasonally)

Served with rice and onion rings

Prepared fried, broiled or grilled; two 4 oz hand pattied cakes made with Carolina lump crab meat, served with tartar sauce

Fantail shrimp in brown gravy with Andouille sausage over SC Adluh yellow grits

Hand-peeled McClellanville SC shrimp

Shrimp cocktail, choice of a cup of clam chowder or she crab soup, 3.5 oz lobster, fillet of flounder, oysters, scallops, deviled crab and choice of fantail or creek shrimp

Fillet of flounder, oysters, scallops, deviled crab and fantail shrimp or creek shrimp

Choose two or three of your favorites from the following: fillet of flounder or salmon (one fish only), oysters, scallops, deviled crab, fantail shrimp or creek shrimp

Select grade and delicious

Jumbo When Available

One Fish Only

Flounder 27.95 | Salmon 28.95

Hand-peeled McClellanville SC shrimp

Tender baby shrimp (no tails)

Large and sweet

Choose two or three of your favorite from the following: fillet of flounder or salmon (one fish only), scallops, fantail shrimp or crab cake

Hand-peeled McClellanville SC shrimp

One fish only

Flounder 28.95 | Salmon 29.95

Large and sweet

Shrimp cocktail, choice of a cup of clam chowder or she crab soup, 3.5 oz lobster, fillet of flounder, oysters, scallops, deviled crab and fantail shrimp

Choose two or three of your favorite from the following: fillet of flounder or salmon (one fish only), oysters, scallops, deviled crab or fantail shrimp

One Fish Only

Flounder 28.95 | Salmon 29.95

Fillet of flounder, oysters, scallops, deviled crab and fantail shrimp

Hand-peeled McClellanvile SC shrimp

Large and sweet

Fillet of flounder, deviled crab and choice of fantail or creek shrimp
No Substitutions

Served with onion rings

With cheese and bacon
(+1.95 substituted on an entree)

(+1.95 substituted on an entree)

Choice of one: fillet of flounder, deviled crab, fantail shrimp or creek shrimp

Served with marinara sauce

Served with homemade ranch or honey mustard

6-inch personal pizza

Orange, cranberry, or grapefruit juice

Regular & Decaf

Flounder, deviled crab and choice of fantail or creek shrimp
(No substitutions)

Fantail shrimp in brown gravy, andouille sausage over SC Adluh yellow grits

Served with onion rings

Served with onion rings

Served with white rice and onion rings

Hamburger steak served with onion rings. Try it with our mushroom gravy and white rice

Served over wild rice, fried or grilled. Served with onion rings. Try it with our brown gravy

(contains shellfish)

Jumbo When Available